Dandelion (Taraxacum officinale) is a traditional bitter herb that supports liver function and health as it detoxifies the entire body - Dandelion Leaf rises to stardom in 2021 as a docu,emted mrna spike protein interrupter* ~Just like Eastern White Pine Needle ~
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* Dandelion Leaf is Found to Have Profound Beneficial Effects of:
-Inhibition of spike-cell surface binding
-Effects of different mutations on cell-spike binding
-Potent inhibition of spike-ACE2 binding, confirmed by inhibition of ACE2-cell surface binding in two different human cell lines.
source: https://bit.ly/3xanF53
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It's fascinating that Dandelion, the weed North America loves to hate is a traditional food used for centuries as a pot herb - a food source - just like Eastern Pine Needle---
It's like the revenge of the weeds for having been robbed of their value + mocked by copying for the last 75 years by the choke hold of big pharma on North American mass consciousnesses.
Dandelion is a wholly edible plant + has a reputation globally as a food + health supportive plant, useful in the care + support of the liver and gallbladder, the gut, + the joints. Its utmost safety has been the subject of many new monographs. Dandelion Leaf supports the LIVER in it's bodily detoxification role.
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Dandelion contains terpenes, phenolics including coumarins and flavonoids, and polysaccharides. The most abundant phenolic compound was chicoric acid. The roots contain an abundance of the non-soluble polysaccharide inulin.
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Dandelion leaf is an Extremely BITTER herb - a tea format is not kind to the taste buds unless tempered with other botanicals - Dandelion Leaf Tincture or Extract is formated for ease of use -- In addition - LIVER Support TEA is available also which contains Dandelion LEAF and Roasted Dandelion ROOT - Link - https://bit.ly/2UjsHO5
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"The current study focuses on inhibition of the binding of the spike-ACE2 proteins via the spike receptor-binding domain (RBD) in the context of the D614 spike, the D614G mutation, the N501Y mutation, and the triple mutation K417N, E484K, and N501Y."
source: https://bit.ly/3xanF53
Common Dandelion (Taraxacum officinale) efficiently blocks the interaction between ACE2 cell surface receptor and SARS-CoV-2 spike protein D614, mutants D614G, N501Y, K417N and E484K in vitro - We found that leaf extracts efficiently blocked spike protein or its mutant forms to the ACE2 receptor, used in either pre-or post-incubation, and that high molecular weight compounds account for this effect
source: https://bit.ly/2Vbd5Nj
Dandelion Leaf - targets the mitochondria of colon cancer cells - source > https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5341965/
50 ml Dropper Bottle - 1 Bottle lasts 1 Adult about 2 weeks. Suited for children ages 2 years - to Adult - suggested protocol use is 3-5 months minimum.
Dandelion Leaf Tincure IS safe for use during pregnancy and/or breastfeeding
Summary of Use during Lactation - Dandelion (Taraxacum officinale) herb contains vitamins, minerals, terpenoids, caffeic acid, and numerous other compounds. Dandelion root contains high concentrations of inulin. Dandelion is a purported galactogogue. A galactagogue, or galactogogue (from Greek: γάλα [γαλακτ-], milk, + ἀγωγός, leading), is a substance that promotes lactation in humans and other animals. It may be synthetic, plant-derived, or endogenous. They may be used to treat low milk supply.
Source: - https://www.ncbi.nlm.nih.gov/books/NBK501872/#LM954.REF.1
Herbs and the childbearing woman. Guidelines for midwives - Source: https://pubmed.ncbi.nlm.nih.gov/10380443/
Suitable for Children 2+ years in age to Adult
Dandelion Leaf Extract - Wildcrafted
Dandelion Leaf is a well known medicinal food - plant that supports healthy liver function - it is known a s a bitter - which promotes active healthy digestion --- Taraxacum officinale. ..... The Dandelion name first developed in the 15th century. It was derived from the Medieval Latin phrase dens lionis, which refers to the jagged shape of the leaves by calling them a lion’s tooth. This transformed into dent-de-lion in French, and then became Dandelion in Middle English. We still use the same name today.. it's a symbol of fighting through the challenges of life and emerging victorious on the other side. Dandelion leaf contains nutrients that directly and indirectly support normal liver function. In animal studies, Dandelion Leaf has been found to suppress fat accumulation in the liver.* It contains antioxidants that promote normal lipid profiles and blood sugar. Antioxidants, like those found within dandelion leaf, may be one of the best natural therapies for protecting the liver against oxidative stress.* Dandelion has been proven to protect the Liver from the damage of NSAID use - Like tylenol.. advil. .. etc.
Antioxidant properties of Taraxacum officinale - Dandelion leaf Extract are involved in the protective effect against hepatoxicity induced by acetaminophen Link > https://www.ncbi.nlm.nih.gov/pubmed/22424457
Dandelion Leaf Extract protects against liver injury - Link > https://www.ncbi.nlm.nih.gov/pubmed/23256442
Dandelion Extract affects colorectal cancer proliferation and survival through the activation of multiple death signalling pathways - https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5341965/